Barbecued zebra anyone? How about warthog with peri-peri sauce?
Along with more traditional fare, these are the kinds of things you might find on a "braai," a specialized barbecue born of South Africa and over the last couple years seen around the world, thanks to a TV series.
South Africa's braai (barbecue) culture is one of the few things that truly cuts across racial and economic lines - just about every circle of friends here has its own "braai master."
In much the way cupcakes went from being a humble, if beloved, food item to the focus of TV shows, blogs and books, so too the braai has escalated in prominence and caught the imagination of the country in a new way.