Chris Chinn is a family farmer in Missouri, and serves as a Face of Farming & Ranching for U.S. Farmers & Ranchers Alliance. She previous wrote about the effects of the drought on her farm. Read more about her on her blog and follow her on Twitter @chrischinn.
On our farm, it’s normal for us to have entire groups of pigs that never have had any antibiotics when they go to market. Yes, you read that correctly. I know this is not what you see on the internet about how farmers use antibiotics. It seems everywhere you look, you can read or hear a very different story. I’m here to tell you this is a myth.
I like to explain our antibiotic use like this: our hogs do not carry health insurance and all medications are expensive. We cannot afford to use antibiotics unless absolutely necessary to improve the quality of health for our animals. And we always use antibiotics under the guidance of our veterinarian. He decides what medication will be used when necessary and what dose will be used.
Editor's note: Chris Chinn is a family farmer in Missouri. She adapted this essay from her blog.
(CNN) - The drought of 2012 will be one that farmers and ranchers remember for years to come. My husband, Kevin, and I are fifth-generation farmers. This is the first drought we have experienced since we were married and started farming together in 1995.
Our farm, like most other U.S. farms, is really suffering right now and in desperate need of rain. The media have pegged it right: it definitely is the worst drought of our generation.
Kevin and I own and raise hogs, cattle, corn, soybeans and alfalfa hay on our farm. Typically, we don't have a lot of crops to farm, but this year we decided to rent an extra 200 acres for that purpose, doubling our row-crop acreage. We were able to purchase crop insurance for most of our crops, but unfortunately that alone will not help make our farm or equipment payments to the bank since most of our crops are ruined.
Read the full story: Why the drought affects me - and you