June 22nd, 2011
07:00 PM ET
Share this on:

As long as Eatocracy has been around, we've been evangelizing for heirloom vegetables. It's not just that they're generally bred for exquisite flavor and variety, rather than durability and uniformity; they're also a link to our past and may very well determine the future of our food system.

As Southern chef Sean Brock says, "These ingredients tell stories about families, regions and the lessons we’ve learned from everyone else. They tell history. They tell about time and place. They enlighten us."
FULL POST



Pinterest
| Part of
Follow

Get every new post delivered to your Inbox.

Join 6,717 other followers