Cold brew coffee is hardly a new innovation and neither are pre-packaged options. Canned and bottled coffee just makes sense for convenience's sake. Shelves are increasingly stocked with java-based beverages including sweet, flavored Frappuccinos, no-nonsense Italian espressos and the wealth of Japanese canned coffees that have been distributed since the 1960s.
Now bottled cold brew coffee, made by a longer and more expensive process, is taking off.
What's in the coffee in Canada? Apparently something that's making a few folks pretty generous.
At least six times this week, customers at Tim Hortons restaurants have paid for their own cups of coffee and cups of brew for the next 500 or more people in line, according to media reports.
The first 500 free javas were gifts of an anonymous donor at a Tim Hortons in downtown Edmonton, Alberta, on Monday, CTV reported. A man in his 20s bought a double-double and a doughnut and told the clerk to put the next 500 large coffees on his debit card, according to the report.
Your Starbucks latte is going to cost you a little bit more next week. The coffee chain on Tuesday is set to raise prices on some of the drinks it sells in its U.S. stores by an average of 1%.
The price hike will affect beverages including Starbucks' brewed coffee, tea, latte and espresso drinks, said spokesman Jim Olson. While drink prices vary from city to city, Olson said that customers in some markets could pay about 10 cents more for a tall brewed coffee.
Not so long ago, if you ordered a cup of coffee in South Africa you needed to specify "filter" to avoid getting instant.
A decade ago, there was no cafe culture, nowhere to go for a flat white and certainly no expectation of locally roasted beans.
Those days are gone. Specialist coffee shops did nearly four times the business here in 2012 as in 2007.
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