10:30 AM ET, April 16th, 2014
The NCAA on Tuesday proposed that athletes receive unlimited meals and snacks, the collegiate sports organization said in a news release.
Member Division I schools could provide their athletes food in addition to the meal plan covered by the student's scholarship if the plan is approved, the release said.
The announcement comes not long after a University of Connecticut star told reporters covering the NCAA tournament that he sometimes goes to bed "starving" because he can't afford food. Shabazz Napier's remarks sparked a new discussion on what benefits athletes should receive. Napier, a senior, is a top NBA prospect.
08:00 PM ET, April 15th, 2014
Hitting the grocery store is getting more costly.
Beef prices are at a record high, and the cost of other staples, such as milk, butter, eggs, fruit and vegetables are climbing. With a severe drought ravaging farms across most of California, prices are at risk of shooting significantly higher this year.
10:00 AM ET, April 15th, 2014
Australian pizza is now officially the best in the world.
Well, sort of.
Judges at last weekend's Campionato Mondiale Della Pizza (Pizza World Championship) held in Parma, Italy, awarded the world's top margherita pizza title to Australian chef Johnny Di Francesco, owner of the 400 Gradi restaurant in Brunswick, a Melbourne suburb.
Di Francesco, 36, beat more than 600 competitors from 35 countries to take home the Specialita Traditionale Garantita pizza prize in the annual competition.
The win and subsequent publicity has made the small restaurant he owns in his hometown an overnight sensation.
"It's been an amazing reaction," Di Francesco tells CNN. "Honestly, I just went to Naples to do what I love. I didn't think it was going to make such a stir."
Read the full story - World's best pizza not in Italy
04:00 PM ET, April 9th, 2014
World-renowned chef, author and Emmy-winning television personality Anthony Bourdain visits Punjab, India, in the next episode of "Anthony Bourdain: Parts Unknown," airing Sunday, April 13, at 9 p.m. ET. Follow the show on Twitter and Facebook.
Chances are if you've ordered from an Indian restaurant in the United States, the intensely colored and spiced dishes have been Punjabi in origin.
"Most of the good stuff we refer to simply as Indian food comes from here," host Anthony Bourdain says in the season three premiere of "Parts Unknown," where he travels to the northern region of the world's second most populated country.
In Amritsar, India's holy city of the Sikh religion, carnivorously-inclined Bourdain finds himself among a bounty of vegetables cooked in rich, spicy gravies served with freshly baked kulcha, a type of flatbread, out of clay ovens.
06:45 PM ET, April 8th, 2014
Some airlines say they're getting squeezed by a shortage of limes.
A spokesman for United Airlines, which is part of United Continental Holdings, says the airline is currently flying with only 15% to 20% of its usual stock of limes.
"If the caterers are light on limes when they supply our flights, then we'll serve lemons," said Rahsaan Johnson. "We've asked them to continue to provide limes where available, but to cater more lemons until lime supplies normalize," he added.
01:15 PM ET, April 7th, 2014
Step inside some of Europe's top restaurants and you wouldn't know there had been a global financial meltdown a few years ago. These temples to haute cuisine are still unashamedly, perhaps reassuringly, expensive.
In this rarefied world of showy dining, the cost of a single dish nudges into three figures. And that's before you pay $1,000 for a bottle of wine.
11:46 AM ET, April 7th, 2014
It's no secret that America loves its bacon. For proof, just look at the crazy success of the Perfect Bacon Bowl, As Seen on TV's newest sensation.
The Perfect Bacon Bowl resembles an upside-down plastic bowl. Wrap three strips of bacon around it, pop it in the oven, microwave or toaster oven and the bacon cooks in the shape of the container - a "bacon bowl." Then you fill it with whatever you want - scrambled eggs, dip, mac 'n cheese.
The Perfect Bacon Bowl debuted in November 2013 on As Seen on TV and almost immediately became a hit. Since then, more than two million boxes have been sold (they come two to a box and retail for $10.99).
01:45 PM ET, April 4th, 2014
Larry Clinton of Bessemer City, North Carolina, has expressed a wish for his ashes to be buried in a Duke's mayonnaise jar. This is a sentiment behind which we can get.
Not only is the the best sandwich in the universe crafted expressly with Duke's mayonnaise - it also is a source of intense regional pride and identity, as we expounded upon in a mayoni-festo a while back.
12:05 AM ET, April 4th, 2014
In "the nation's salad bowl," as California's Central Valley is often called, fresh produce grows in abundance.
But for many area residents, healthy food is out of reach.
"Here we are in this agriculturally rich area and yet people who live here and work here are hungry, are impoverished," said Sarah Ramirez, an educator who grew up in the area.
"(Some) are working in the fields that feed the entire country and then they don't have the resources to support them and their health. It's heartbreaking."
For the last two years, Ramirez has been on a mission to build a healthier community in her impoverished hometown of Pixley.