"Balls, bumholes, penises. I haven't eaten all those things, but I've eaten most," says Chef Jamie Oliver.
Dunno about you, but this tongue we're biting over here is DELICIOUS. More offal recipes here.
Previously - Eating testicles in the Denver airport
Chef Jamie Oliver will be sitting down with CNN soon, and you can take part in the interview.
Oliver is best known for his activism on improving the health of people around the world through better food buying choices and cooking know-how. He has hosted many TV series over the past 14 years, from "The Naked Chef" to "Jamie Oliver's Food Revolution," and is the author of cookbooks including "Jamie at Home," "Jamie's Ministry of Food" and "Jamie's 30 Minute Meals".
Would you like to ask him a question? If so, upload it to iReport on video (please keep all questions under 15 seconds long).
Post your video by Friday, May 18 at noon ET, and you could see his response on CNN.com!
IMPORTANT: If you are under 18, please provide contact information for a parent or guardian, otherwise we cannot ask your question.
While the United Nations convenes for a two day high-level meeting to discuss ways to curb the death toll from non-communicable diseases a celebrity chef is asking the General Assembly to focus their attentions on one issue in particular: obesity.
In an open letter to the U.N.'s Secretary-General Ban Ki-Moon, celebrity chef, television personality and healthy food activist Jamie Oliver pleads with the group to recognize the global impact of the obesity epidemic and take concrete measures to educate the public about healthier cooking and eating.
"When the public kicks up, when the public wants more, when the public demands to know where stuff comes from and how things are made - you watch what happens," said chef and healthy food crusader Jamie Oliver.
"Because ultimately, business will always win. Money will always win - and they’re happy to sell you rubbish or they’re happy to sell you good stuff. Ultimately, the public has to decide."
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