Champagne, sparkling wine Category: Beverage, Ingredient
Definition: Sparkling wine is wine containing carbon dioxide, making the liquid noticeably bubbly (itself a common nickname for sparkling wine). Champagne is sparkling wine made in the Champagne region of France.
Category: Dish, liquor
Definition: A highly potent anise-flavored liqueur made with extract of wormwood, banned in most countries. Customarily served diluted with water, which gives it a cloudy appearance - the so-called louche