January 22nd, 2014
03:45 PM ET
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This is the seventeenth installment of "Eat This List" - a regularly recurring list of things chefs, farmers, writers and other food experts think you ought to know about. Pictured above: supermarket shelves plundered in anticipation of a blizzard in January, 2011.

Weather outside? Frightful. Inside? As delightful as you care to craft it.

Just in case you've been huddled up in an igloo or a Tauntaun with no mobile or cable reception, massive snowfall has thwacked a big chunk of the country. Millions of people are either digging out or frozen in place, and it's it's gonna stay chilly over the next few days.

Might as well hunker down and fuel up. Here's what's on my cold weather menu. Or it would be if I were at my home, rather than snowed in an airport motel far from home.
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Filed under: Baked Goods • Bread • Cocktail Recipes • Dishes • Eat This List • Make • Recipes • Soup • Spirits


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