Kate Krader (@kkrader on Twitter) is Food & Wine's restaurant editor. When she tells us where to find our culinary heart's desire, we listen up.
I can already tell it’s going to be a great year for baseball. Not just for teams like the Los Angeles Angels, Washington Nationals and Detroit Tigers (models that I don’t understand predict they’ll be the best). It’s also going to be a terrific year for hungry baseball fans.
Stadium food isn’t necessarily cheap. Eatocracy recently asked, “Would you pay $16.50 for ballpark crab salad?” which is sold at the San Francisco Giants’ AT&T Park. (My answer would depend a lot on how many 14-ounce, $6.75 cups of stadium beer I’d drunk.)
But assuming I had a lot of money and a ticket to get into every ballpark across the nation, here are some of the new places around the country where I’d want to chow down.
H&F Burger - Turner Field: Atlanta, Georgia
Federal Donuts - Citizens Bank Park: Philadelphia, Pennsylvania
Pat LaFrieda’s Chop House - Citi Field: New York City
El Verano Taqueria Cantina - Citi Field: New York City
Burger Barn - U.S. Cellular Field: Chicago, Illinois
Phil’s BBQ - Petco Park: San Diego, California
AZ Canteen - Target Field: Minneapolis, Minnesota
Dempsey’s Brew Pub - Camden Yards: Baltimore, Maryland
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