Embedded and Fed: Day two – salad death match in the sky
October 30th, 2012
11:30 PM ET
Share this on:

Food in the Field gives a sneak peek into what CNN's team is eating, and the food culture they encounter as they travel the globe. Jeremy Harlan is a CNN photojournalist. He has a hungry baby and he loves Vienna sausage.

Ever wonder how the press corps keeps their stamina as they trek from stump to stump with presidential hopefuls? Our Jeremy Harlan is keeping a detailed food diary as he's embedded with Mitt Romney's campaign. Read day one's diary.

Posted by:
Filed under: Campaign Trail • Food in the Field

Ew, that smell! How to get odors out after a power failure
October 30th, 2012
04:15 PM ET
Share this on:

The worst of Superstorm Sandy's wrath may have passed, but in towns where the power has gone out, it may leave an unpleasant reminder for days or weeks to come. No matter how diligently you've been about discarding spoiled food and cleaning up after, foul odors can linger.

The Food Safety and Inspection Service offers these tips for ridding refrigerators and freezers of rank smells from flood waters and rotten food:

After Superstorm Sandy, how to help
October 30th, 2012
02:15 PM ET
Share this on:

The worst of Superstorm Sandy may be over, but the cleanup is just beginning. CNN's Impact Your World has a list of resources and ways to get help where it's needed most.

Read - How to help after the superstorm

Previously - Keep your food safe in and after an emergency and Box lunch: Hurricane Sandy food safety resources

Filed under: Disaster • Flood • Hurricane

In the Sandy aftermath, keep drinking water safe
October 30th, 2012
02:00 PM ET
Share this on:

Ever heard the line, “Water, water, everywhere and not a drop to drink?" Never is that more true than during a hurricane.

Superstorm Sandy came ashore Monday night, flooding parts of the East Coast. After a natural disaster, your water may not be safe for use, according to the Centers for Disease Control and Prevention. This includes any water used for drinking, cooking, food preparation and/or personal hygiene.

Residents in Sandy’s path should be on the lookout for boil water advisories from their local and state departments of health, as well as from utility companies. These signify that your water may be contaminated.

Still, even if no notice has been issued, consumers should never assume that water in a flood-affected area is safe to drink, the Rhode Island Department of Health says.

Read the full story on CNN Health: Post-Sandy water safety tips

Posted by:
Filed under: Disaster • Flood • Food Safety • Hurricane • News

| Part of

Get every new post delivered to your Inbox.

Join 9,975 other followers