While you're frying up some eggs and bacon, we're cooking up something else: a way to celebrate today's food holiday.
Today's food holiday is worth its weight in dough - September 5 is National Cheese Pizza Day.
There’s something so simple yet satisfying about a cheese pizza. Sure, it’s delicious when served straight out of a brick oven at your local pie place, but even more so is when you make it yourself.
Making pizzas at home is much easier than you think and only requires minimal prep work. Here are some tips:
Now, specifically for a cheese pizza:
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