National raspberries in cream day
August 7th, 2012
09:00 AM ET
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While you're frying up some eggs and bacon, we're cooking up something else: a way to celebrate today's food holiday.

Forget the strawberries, August 7 is National Raspberries in Cream Day!

If you need a simple but elegant dessert that’s bound to please family and guests, try today’s cause for celebration. Raspberries and whipped cream layered together in a parfait glass is the perfect after-dinner treat on those summer nights.

Like strawberries, raspberries are in season from June until mid-August. The plump, ruby, juicy gems are low in saturated fat and cholesterol, and a good source of dietary fiber, vitamin C and Manganese.

For a little pizzazz, try adding some flavorings, like almond or hazelnut extract, to your whipped cream. Then, you can add the same nut to your parfait for a bit of texture.

Whatever you do, hurry, because these little beauties won’t be in season for much longer!

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Filed under: Breakfast Buffet • Food Holidays • News


soundoff (3 Responses)
  1. NYFarmer

    Real cream only, please. Would mascarpone work for this?

    August 7, 2012 at 11:50 am | Reply
  2. Jerv

    Love the phote. I picking some up this evening.

    August 7, 2012 at 9:46 am | Reply
    • Jerv

      "o" : )

      August 7, 2012 at 9:47 am | Reply

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