To housewife Mavis Butterfield of Gig Harbor, Washington, saving money is a game. And she isn't afraid to roll up her sleeves to win.
No, this thrifty, coupon-clipping mother of two plans on growing 2,000 pounds of fresh food this year right out of her own back yard. Armed with 1.25 acres of planting space, Mavis says spending less on groceries and growing as much food as possible is great way to save those pennies.
"I do live in high-maintenance suburbia, and all my neighbors think I'm crazy for growing my own food when you could just go to the store and buy it."
Previously - This is the year you garden
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