5@5 is a daily, food-related list from chefs, writers, political pundits, musicians, actors, and all manner of opinionated people from around the globe.
Mandy Oser is tickled pink it's summer.
"I love rosé - nothing says summertime like it to me," says the owner of Ardesia Wine Bar in New York City.
While the weather is warm, take time to stop and sip her five favorite rosé wines.
Its crisp and refreshing acidity makes it an easy match for many summertime foods."
2. 2011 Tinhof Blaufränkisch
For a fun pairing try it with deviled eggs. This rosé will especially complement ones that have a little kick to them."
3. 2011 Domaine du Gros Noré Rosé
I love to sip it on its own or try serving it as an accompaniment to a variety of Mediterranean-inspired dishes and dips especially when they prepared with fresh herbs."
4. 2011 Bodegas Muga Rosado
5. Charles Lafitte, Sparkling Rosé, NV
Try it with Piper’s Pyramide from Indiana, which is a terrific domestic goat's milk cheese."
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