Box lunch: Chargrilled edition
May 28th, 2012
12:00 PM ET
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Sink your teeth into today's most flame-kissed stories from around the globe.

  • Fire up the grill with a little help from your friend: science. - MSNBC

  • The world's most expensive burger clocks in at $295 and is decked out in black truffles, a fried quail egg and caviar - not to mention the solid-gold toothpick. - Guardian

  • Don't sweat the small stuff! Twenty-six recipes for grilled snacks, appetizers and side dishes. - Serious Eats

  • Elizabeth Karmel shows how easy it is to smoke on a gas grill. - Epicurious

  • Now that we've told you how to master the grill, here's a video compilation of what NOT to do. - Huffington Post
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Filed under: Box Lunch • News

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  1. mark glicker

    Time to grill some Red and Green peppers.

    May 29, 2012 at 2:31 am | Reply

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