Also creepy-sounding, but not actually harmful or especially weird: sodium stearoyl lactylate, xanthan gum, soy lecithin and more. Read 6 scary-sounding food additives – and what they really are
A bit more on Transglutaminase (a.k.a. "meat glue") from the smart folks at the French Culinary Institute's blog "Cooking Issues"
Visit Eatocracy’s new home
Don't miss a single new story. Visit us at our (temporary) new home on CNN.com