Box lunch: Instructions on index and the turducken tradition
December 13th, 2011
12:00 PM ET
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Sink your teeth into today's top stories from around the globe.

  • Celebrating the dying art of the 3-by-5-inch recipe card. - Slate

  • How a chicken stuffed inside a duck stuffed inside a turkey captured the heart of America. - CHOW

  • Honey retailers are attempting to make the standards of business a little less sticky. - NPR

  • Edith Floyd is turning Detroit's food desert into an urban farm, one plot at a time. - Grist
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Filed under: Box Lunch • News

soundoff (One Response)
  1. Big Popeye's Fan

    "(Staffers were split on whether it was a delicious Popeyes-like spicy-greasy comfort food, or a repulsive Popeyes-like spicy-greasy comfort food.)"

    HA! I voted for comfort.

    December 13, 2011 at 1:12 pm | Reply

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