Sauce: Just the word whets the appetite.
And few are the places where the sauce is as rich, wonderfully complex and painstakingly prepared as the mole of Mexico.
Simply put, it’s a chocolate sauce. But it’s more than that - so exquisitely prepared with different chili peppers, cloves, anise, tomatoes, tomatillos, garlic, clove, dried fruit, nuts and a varying number of other ingredients.
Visit Eatocracy’s new home
Don't miss a single new story. Visit us at our (temporary) new home on CNN.com