Box lunch: Over-sized forks and oenophilic reads
July 18th, 2011
12:00 PM ET
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Sink your teeth into today's top stories from around the globe.

  • Of wines and words: The best books on wine. - The Browser

  • Large-format meals are so hot right now. - Grub Street

  • Well, that's one way to quit your job at Taco Bell. - WTOP

  • Don't think you're changing the world by shopping at farmers markets, says Jay Raynor. - Guardian
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Filed under: Box Lunch • News

soundoff (3 Responses)
  1. Patrickk

    Any book on wines from California is automatically worthless. European wines are far superior in ALL ways. "American Wine" is a contradiction in terms.

    July 18, 2011 at 12:29 pm |
    • JBJingles@Patrickk

      Oh quit your whining froggy!

      July 18, 2011 at 12:33 pm |
    • Jdizzle McHammerpants

      I sniff my books for authenticity.

      Like I would the cork of a fine wine, as we all know it is the only proper way to tell a fine wine from a pretender.

      July 18, 2011 at 2:19 pm |
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