While you're frying up some eggs and bacon, we're cooking up something else: a way to celebrate today's food holiday and the most delicious finds on TV.

Psst! We've got the 411: April 11 is Cheese Fondue Day.

It's time to dig out that mod red fondue set from the attic - over there by the Van McCoy & The Soul City Symphony record - and get to dunking.

Once you've got your vat of molten cheese sufficiently bubbling, set out bite-sized chunks of baguette, apple slices or even sausage to spear and dip.

Melted cheese and bread for dinner? Don't mind if we fondue.

What's on TV?

"Rachael Ray Show" - check local listings
Get in the kitchen with Eva Longoria as she makes enchiladas.

"Martha Bakes" - Hallmark, 11 a.m. EST
Martha prepares sticky buns, cinnamon-sugar buns and monkey bread out of a basic yeast dough recipe.

"Vine Talk" - PBS, 8:30 p.m. EST
Stanley Tucci discusses and tastes Napa Valley Cabernets with John Lithgow, Nora Ephron, S. Epatha Merkerson and chef Jonathan Waxman.

"Kid in a Candy Store" - Food Network, 8:30 p.m. EST
Adam Gertler explores the wackier side of chocolate with chocolate-covered jelly beans,  psychedelic-designed truffles and acrobatic fudge-making.

"Anthony Bourdain: No Reservations" - Travel, 9 p.m. EST
Tony explores the culinary scene of Brazil and the Amazon.