January 2nd, 2011
07:45 PM ET
Share this on:

Atlanta Journal-Constitution chief dining critic and Eatocracy pal John Kessler talks about the unauthorized outing of Los Angeles Times restaurant critic S. Irene Virbila by the owners of Red Medicine, the role of reviewers and why five-star restaurants are where you "can drink unicorn blood from a silver goblet."

Have we mentioned we love this man?

Previously – Poll: Are professional restaurant critics necessary? and A critical outing

Posted by:
Filed under: Critics • Restaurant News


Pinterest
Archive
January 2011
M T W T F S S
« Dec   Feb »
 12
3456789
10111213141516
17181920212223
24252627282930
31  
| Part of