While you're frying up some eggs and bacon, we're cooking up something else: a way to celebrate today's food holiday and the most delicious finds on TV.
How dough you do? November 17 is Homemade Bread Day and National Baklava Day.
Though the two holidays may seem similar - one celebrating a pastry and the other celebrating bread - the treats differ in both taste and texture.
Baklava is a sweet pastry made with layers of phyllo - an unleavened flour dough - and filled with nuts and syrup or honey. Bread, on the other hand, comes in all shapes, sizes and colors. Most breads are leavened, unlike baklava.
So how do you roll: white, wheat, sourdough or phyllo?
What's on TV?
“The View” – ABC, 11 a.m. ET
“Mystery Diagnosis” – Discovery Health, 7 p.m. ET
“Iron Chef Japan” – Cooking Channel, 11 p.m. ET
“The Tonight Show with Jay Leno” – NBC, 11:35 p.m. ET
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