5@5 is a daily, food-related list from chefs, writers, political pundits, musicians, actors, and all manner of opinionated people from around the globe.
Melissa Clark, a James Beard award-winning writer, pens the wildly popular “A Good Appetite” column for the New York Times Dining section, as well as articles for magazines including Bon Appétit, Food & Wine, and Martha Stewart Living. Her twenty-ninth cookbook, In the Kitchen with A Good Appetite: 150 Recipes and Stories About the Food You Love, is - conveniently enough - out in stores today.
She currently lives in Brooklyn, New York, with her husband, Daniel Gercke, and their young daughter Dahlia - but, for Clark, when the cat (or husband) is away, the mice shall play ... and eat whatever the heck they want.
5 Favorite Things to Eat When No One Is Looking (i.e. When My Hubby is Away and the Baby is Asleep): Melissa Clark
2. "Avocado Surprise" (pronounced with a French accent so it sounds sophisticated)
3. Hot, buttered cinnamon toast
4. Strawberries, sour cream and sugar
5. "Lazy Bones" Cocktail
What's your special go-to meal when you're all by your lonesome or think no one is looking?
Is there someone you'd like to see in the hot seat? Let us know in the comments below and if we agree, we'll do our best to chase 'em down.
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