June 15th, 2010
09:45 AM ET
Share this on:

Category: Ingredient
Definition: The fat of a pig, once widely used as butter and other common oils and fat, but fallen out of favor with modern concerns about healthy eating

Filed under: Definition • Eatcyclopedia • Glossary • Ingredient

Next entry »

Comments are closed.

Next entry »
| Part of

Get every new post delivered to your Inbox.

Join 9,974 other followers