June 15th, 2010
09:45 AM ET
Share this on:

gal-uhn-TEEN, GAL-uhn-teen
Category: Dish
Origin: French
Definition: A dish of deboned, poached meat that is stuffed and served cold in aspic

Filed under: Definition • Dish • Eatcyclopedia • Glossary

Next entry »
« Previous entry
soundoff (One Response)
  1. rachat crédit

    I love reading your site for the reason that you can constantly bring us new and awesome stuff, I think that I must at least say a thank you for your hard work.

    – Henry

    October 24, 2010 at 1:20 pm | Reply

Post a comment


CNN welcomes a lively and courteous discussion as long as you follow the Rules of Conduct set forth in our Terms of Service. Comments are not pre-screened before they post. You agree that anything you post may be used, along with your name and profile picture, in accordance with our Privacy Policy and the license you have granted pursuant to our Terms of Service.

Next entry »
« Previous entry
Recent comments
| Part of

Get every new post delivered to your Inbox.

Join 6,594 other followers