June 15th, 2010
09:37 AM ET
Share this on:

degrease
Category: Technique
Definition: To remove the fat from a liquid by skimming it from the top

Filed under: Definition • Eatcyclopedia • Glossary • Technique


Next entry »
« Previous entry

Comments are closed.

Next entry »
« Previous entry
Pinterest
 
| Part of
Follow

Get every new post delivered to your Inbox.

Join 7,043 other followers