June 15th, 2010
09:40 AM ET
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Category: Dish
Origin: French
Definition: An elaborate dessert consisting of balls of cream puffs clustered together into a tall, slim cone and covered in hardened caramel

Filed under: Definition • Dish • Eatcyclopedia • Glossary

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soundoff (2 Responses)
  1. Chantal

    Just wanted to give you all the correct spelling for this dish is: Croquenbouche.
    Montréal QC Canada

    August 13, 2010 at 8:07 am | Reply
  2. Just Sayin...

    oh my gosh that sounds almost TOO delicious...

    July 15, 2010 at 5:29 pm | Reply

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