June 15th, 2010
09:36 AM ET
Share this on:

cream cheese
Category: Ingredient
Definition: A soft, spreadable unripened white cheese often used as a spread for toast or bagels in the U.S.

Filed under: Definition • Eatcyclopedia • Glossary • Ingredient


Comments are closed.

Next entry »
« Previous entry
Pinterest
 
| Part of
Follow

Get every new post delivered to your Inbox.

Join 7,359 other followers