June 15th, 2010
09:40 AM ET
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cheesecloth
Category: Tool
Definition: A cotton cloth with extremely fine openings that is used for a variety of culinary purposes, among the most notable being to drain cheese curds of whey (thus the name). It is also often used to wrap fine herbs and spices to be used and then removed in soups in which a ultrasmooth consistency is desired

Filed under: Definition • Eatcyclopedia • Glossary • Tool


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soundoff (4 Responses)
  1. Electric Blankets `

    Herbs and Spices are essential in making the best gourmet and pasta*-.

    October 12, 2010 at 1:24 am | Reply
  2. Lilly Bell

    herbs and spices can really make any food so tasty and yummy'-;

    September 8, 2010 at 2:36 pm | Reply
  3. Luis Howard

    I use lots of Herbs and Spices on our home cooked food. They make our foods so tasty.`,.

    July 21, 2010 at 11:46 pm | Reply
  4. Alicia Matthews

    i like to add herbs and spices on the foods i cook.*~"

    June 30, 2010 at 6:22 am | Reply

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